2005 Nannuo Mountain Camphor-Aged Ripe Pu-erh · Liquid Amber

Crafted from century-old spring tea leaves of Yunnan's Nannuo Mountain, this loose-leaf ripe Pu-erh undergoes traditional fermentation and 18 years of pristine dry storage, culminating in a rare "camphor aroma" profile. 

The loosely curled leaves, glistening with time-honed luster, release an intoxicating bouquet of aged camphorwood, dried longan, and earthy herbal notes upon opening—an olfactory homage to its tropical mountain origins.

The brew shines in deep ruby hues, cascading over the tongue with a velvety texture reminiscent of honeyed rice soup. Layers of camphor spice, stewed fruit, and ancient oak unfold seamlessly, leaving a warm, lingering sweetness that transcends any fermentation sharpness.

Each resilient, amber-hued leaf whispers tales of Nannuo's misty peaks and meticulous aging. Presented in a premium 500g format, this tea balances daily indulgence with collectible rarity—a treasure for those who seek both profound flavor and the legacy of Pu-erh terroir.

Weight：500g